Having trouble making perfect crepes? Getting the batter consistency right can be tricky, and pouring too much can result in thick pancakes instead of delicate crepes! The secret to making perfect crepes lies in the innovative design of this pan.
Simply pour your crepe batter into a shallow dish and dip the non-stick side into the batter. The heat will quickly cook a thin layer of crepe batter, creating a super thin crepe in under a minute! Flip the pan to let the crepe slide off, dip it again for the next one, and enjoy the ease of making delicately thin crepes!